Amafil Polvilho Azedo Manioc Starch - Sour Manioc Starch

Amafil Polvilho Azedo Manioc Starch - Sour Manioc Starch Information

• Polvilho Azedo Manioc Starch - Authentic Brazilian cassava sour starch flour perfect for biscuits, cakes, and Brazilian cheese bread.
• Amafil - Explore the authentic taste of Brazil with Amafil, focused on delivering high-quality products with the true Brazilian taste.
• Net Wt - 1kg

Recipes

Brazilian Cheese Bread Rolls

• 5 Minute Prep Time
• 7 Basic Ingredients
• 25 Minute Bake Time
• Gluten Free
• OMG Deliciousness Level

Ingredients

• 1 egg
• 1 cup of whole milk
• 1/2 cup of avocado or olive oil
• 1/2 cup each of grated queso fresco springbank & d'hoja queso fresco
• (You may use parmesan & cheddar cheese as a substitute)
• 1/4 teaspoon baking powder
• 1/2 teaspoon kosher salt
• 1 1/2 cups of Polvilho Azedo Manioc Starch

Instructions

1. Pre-heat the oven to 400 degrees
2. Add the first 4 ingredients to a blender, and mix on high for 5-10 seconds.
3. With the blender off, add baking powder and salt
4. Turn on the blender to medium, add Polvilho Azedo Manioc Starch one large spoonful at a time. Blend it together.
5. Spray muffin tin with non-stick spray 
6. Carefully pour batter into a mini muffin tin almost to the top
7. Bake for 25 minutes or until golden brown
8. Enjoy the authentic taste of Brazil!