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Peruvian Arroz con Pollo

“I was taught by my Peruvian mother-in-law how to cook some of my husband’s favorite meals. I have perfected one of her dishes…she even says it […]

Brazilian Black Bean Soup

“A hearty bean soup with the surprising kick of orange juice! A nice break from the usual.” Prep 30 m Cook 30 m Ready In 1 h Heat olive […]

Colombian Lentils

“This is a great starter. You can make it with a bit more water and you get somewhat of a soup, or let it cook and […]

Chef John’s Chimichurri Sauce

  “Chimichurri is a fabulous green sauce that’s been steadily growing in popularity across the American restaurant landscape. This herby, garlicky, tangy, spicy, and very green […]